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WikiProject
Food and Drink |
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Participants
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Below is the list of participants of WikiProject Food and drink. Feel free to add your name by using the {{Mailing list member}} template & a preceding #.
- Example-
# {{Mailing list member|user=Your user name|notarget=yes/no}}
user= should include your username.
notarget= defines if you wish to receive the project's newsletter. If you wish to receive it, set it as no. If you don't wish to receive it, set it as yes. {{y/n}} shows if you receive the newsletter or not. (i.e. {{y}} = Y , {{n}} = N)
If you do not wish to receive the project newsletter, see here for instructions.
To welcome new participants to the project, add {{subst:FD Welcome}} ~~~~ to their talk page. See the templates page for more information.
- Note
Participants who have been inactive on Wikipedia for over six months will be moved to the inactive list and those who have been inactive for a year will be removed from the list. Note that entries with check marks denote users that have checked-in as active Wikipedia contributors.
Active
Y valoem (talk · contribs) -- all food related topics
Y MCB (talk · contribs)
Y Sjschen (talk · contribs) -- East Asian food, particularily Chinese food, and other odds and ends
Y Willscrlt (talk · contribs) - Project Coordinator
Y Macrakis (talk · contribs) -- Especially interested in food history, in particular trying to disentangle what actually happened from the romantic and/or nationalistic re-writings of history.
Y Peter G Werner (talk · contribs) – Interested in unusual ingredients, such as wild mushrooms and lard.
Y Elonka (talk · contribs) - working on nutritional supplements and infobox templates
Y Peter Isotalo (talk · contribs) – food history, especially medieval cuisine
Y Becksguy (talk · contribs) - Interested in Culinary History
Y Pyrope (talk · contribs) - I eat a lot.
Y GentlemanGhost (talk · contribs) - Helping tag talk pages with Project banner.
Y Jerem43 (talk · contribs) - Project Coordinator: 30 years in hospitality, primarily QSR
Y barliner (talk · contribs) - North African and Arabian as I get back into the project
Y Max rspct (talk · contribs) - French, Italian, Scottish and Japanese cuisine; wild foods
Y Doug (talk · contribs) - coordination between this project and WikiProject Agriculture particularly on issues related to crops and livestock/poultry
Y Thespian (talk · contribs) - I am currently working on a number of articles about chefs that i realized definitely belong in this project, so I figured I'd join.
Y The Obento Musubi (talk · contribs) - I'm such a glutton, and Hawaiian (plate lunch style) and Japanese food makes my mouth water
Y Trulystand700 (talk · contribs) - Addicted to so much food.
Y Dentren (talk · contribs) - Writes about South American cuisine
Y Staka (talk · contribs)
Y Deli nk (talk · contribs) - I'm interested in food chemistry and how it relates to nutrition
Y Fishhead2100 (talk · contribs) - Likes different aspects of cooking.
Y queenmomcat (talk · contribs) - when I get hungry, I start editing food articles on Wikipedia
Y Tinucherian (talk · contribs)
Y Rozemarys (talk · contribs) - I love to bake and am particularly fond of both Eastern European and American desserts.
Y Steven Walling (talk · contribs) as related to coffee, livestock (esp. rare breeds), and slow food
Y Beastiepaws (talk · contribs) Medieval and historic cuisine enthusiast
Y chefallen (talk · contribs) Jewish cuisines
Y Pdcook (talk · contribs) - I'm an amateur foodie, former cook, and a biochemist
Y GreenGlass1972 (talk · contribs) - candy, specialty foods
Y Visik (talk · contribs) - wikifying and concentrating on food and drinks templates.
Y dmforcier (talk · contribs) Hmmm. Thought I was already a participant...
Y Spongie555 (talk · contribs)
Y WikiPancake (talk · contribs) - Project Coordinator: I write about South Korean cuisine and maintain over the WikiProject's project pages.
Y CanonLawJunkie (talk · contribs) (American, especially fast, food. Interested in French cuisine also.)
Y Worm That Turned (talk · contribs) - I keep working on food and drink articles, perhaps I should join up!
Y Ebe123 (talk · contribs)
Y WIERDGREENMAN (talk · contribs) I like food.
Y Rohini (talk · contribs) Vegetarian foodie from India
Y ChaosAkita (talk · contribs) - I love food
Y The Banner (talk · contribs) - Lousy cook but interested in Michelin starred restaurants and chefs. Still working on the Michelin starred restaurants, in real life slowly moving into food production with related growth of knowledge.
Y Xufanc (talk · contribs) - Mainly Thai and Spanish food
Y Heroeswithmetaphors (talk · contribs) - tryin' to get Molecular gastronomy up to Good Article status
Y Sue Kastle (talk · contribs) - I've been contributing to food articles (i.e. Food Paradise), so I decided to join this project!
Y EricEnfermero (talk · contribs) - I'll eat anything that doesn't eat me first. (Haven't been active with food articles recently, but still interested in helping.)
Y Miniapolis (talk · contribs)
Y Bzweebl (talk · contribs)- Israeli cuisine, gastronomy, and highly rated restaurants. Would not like to receive the newsletter.
Y Epipelagic (talk · contribs) - Developed the seafood template and many of the articles on the template
Y Miyagawa (talk · contribs) - Considering I've done two Good Articles and a whole bunch of DYKs for this project, it's probably about time I joined it. :) {Yep, still here!
Y Kiyoweap (talk · contribs) - Japanese cuisine; did articles on a few ingredients, looked up some history of cuisines, added to lists, created some categories.
Y Northamerica1000 (talk · contribs) - Project Coordinator
Y Matticusmadness (talk · contribs) - Will help with those I know about basically.
Y jadeslair (talk · contribs) - interested in food as it relates to health
Y Ibadibam (talk · contribs) - Tea and sandwiches, other topics as needed.
Y Purplebackpack89 (talk · contribs) - here and there
Y Mercurywoodrose (talk · contribs) - chocolate, cheese, organic/slow food topics, and wikignome work on category structure, afd's, tagging articles for the project, etc
Y phoebe (talk · contribs) - ratings, references
Y ChesPal (talk · contribs) - I am interested in improving any category related to food which interests me. I have a collection of over 400 cookbooks. Some of the categories are: Chinese, Indian, Japanese, Hungarian, Italian, Mexican, Thai, Jewish/Kosher, Traditional (Classic) American, Southern, Cajun, Middle Eastern, Vegetarian (including international recipes). I consider myself to be fairly proficient in many of these cuisines. I look forward to seeing where this project may be able to use my expertise.
Y Ailemadrah (talk · contribs) - I'm happy to do whatever I can to help improve food articles. I'm a chef and cooking instructor with particular expertise in Italian and French cuisines and many years of experience writing recipes.
Y Ranking Update (talk · contribs) – Mainly Malaysian cuisine especially on East Malaysian cuisine.
Y Plantdrew (talk · contribs) - Interested in plants, especially food plants.
Y EdJF (talk · contribs) - developed the Valle's Steak House article as well as the articles for Donald Valle and Richard Valle
Y Whoisjohngalt (talk · contribs) - Interested in New England restaurants and foods
Y Camellia wagashi (talk · contribs) - My culinary interests are eclectic. I've been working on an article on Molcajete.
Y Davey2010 (talk · contribs) - Interested in English, Chinese and Indian food.
Y Prof. Mc (talk · contribs) - All things related to beer; especially beer history
Y Sam Paris (talk · contribs)
Y Dinner101 (talk · contribs)
Y Dennis Brown (talk · contribs) - American cuisine, particularly Texan, southern, southeastern and southwestern, as well as grilling/smoking/curing of meats.
Y Eruditescholar (talk · contribs) - African cuisine, Continental cuisine, restaurants and other Food-related articles
Y Fcia0423 (talk · contribs) - Rhetoric of food, Southern Italian Cooking, Restaurants, Cookbooks, Cake Art, Eating.
Y emmakknight (talk · contribs) - interested in vegan and vegetarian cooking.
Y Michael.C.Wright (talk · contribs) - Coffee, coffee, and more coffee. Did I say coffee? I'm a bit of a foodie too.
Y Esquivalience (talk · contribs)
Y Jocelyndurrey (talk · contribs)
Y Ca.papavero (talk · contribs) breadth of food industry, food system, food studies, culinary arts, food ways; various cuisines and dishes.
Y CWH (talk · contribs) Chinese food and cooking; Chinese American food and cooking
Y Heaviside glow (talk · contribs) - I work in food safety
Y Valereee (talk · contribs)
Y DangerousJXD (talk · contribs)
Y Onel5969 (talk · contribs) - was graciously invited by Northamerica1000. I love eating and I love drinking. Will try to contribute as often as possible. Trying to broaden my wiki horizons.
Y CamV8 (talk · contribs)
Y Aeonx (talk · contribs) - Australian Food and Drink
Y Lee788 (talk · contribs) - Singaporean cuisine
Y Omotecho (talk · contribs) - Japanese cuisine, of both Kansai (Kobe-Osaka) area and Tokyo, not on the fancy end but everyday menus.
Y Leuven2015 (talk · contribs) - I'll eat anything...as long as it's gluten free
Y Rich Farmbrough (talk · contribs)
Y Chiswick Chap (talk · contribs) - thanks Northamerica1000. I'm focusing on English cuisine, especially its history.
N Atsme (talk · contribs) (Not receiving mass messages) - this user eats for a living.
Y PrimaPreussen (talk · contribs) - Deutsch Lebensmittel (and anything else I can do)
Y Erpert (talk · contribs) – Home cook; extremely interested in food-related articles, as well as articles about series (especially those that air on Food Network and Cooking Channel).
Y SueDonem (talk · contribs)
Y Off-shell (talk · contribs) - interested mostly in East European, as well as in Western and Central Asian cuisines
Y Bogger (talk · contribs) - Irish food
Y Gunkarta (talk · contribs) - focussed on Indonesian cuisine and other Southeast Asian cuisine, also has a special interest in Japanese, Korean and Chinese cuisine
Y Bwtranch (talk · contribs) - I like pretty much everything.
Y Debbiesw (talk · contribs)
Y OnBeyondZebrax (talk · contribs) - Interests in many food and beverage articles, especially foods I'm trying to eat very little of, to lose weight. Somehow editing articles about apple pie, cookie and brownie is comforting :). At least you can sigh and gaze at the beautiful photos!
Y VMS Mosaic (talk · contribs)
Y Martinyoung2775 (talk · contribs)
Y Omni Flames (talk · contribs) - Especially Australian cuisine and food brands.
Y CAPTAIN RAJU (talk · contribs)
Y Edwardx (talk · contribs) - mostly UK-based restaurant and bar chains and companies
Y LegereScire (talk · contribs) - Chefs, updates for restaurants, company chains, TV programmes
Y MikeHikes (talk · contribs) -- love all food topics, starting with dairy/cheese editing and adding references
Y They Terk Err Jerbs (talk · contribs) -- Haven't met a food or beverage I didn't like. Many years in restaurant industry. Currently working on the fairly neglected List of essential oils article to attempt to improve the current formatting in a couple of stages and make sure legitimate references are available for health claims and historical use.
Y Zefr (talk · contribs) - food and beverage science, FDA labeling guidelines, nutrient contents, WP:MEDRS compliance if there are health claims
Y sdlsy37 (talk · contribs) - anything food related, particularly sustainability, food justice and Malaysian cuisine
Y dtoled1 (talk · contribs) - New Orleans restaurants and bars
Y Discott (talk · contribs) - writes about South African cuisine
Y bclavellina (talk · contribs) - Mexican food and coffee
Y JoshMuirWikipedia (talk · contribs)
Y Rickludescher (talk · contribs) Science of food
N Anna Frodesiak (talk · contribs) (Not receiving mass messages)
Project Coordinators
- Northamerica1000 (talk · contribs)
Y Active
- WikiPancake (talk · contribs)
Y Active
- Jerem43 (talk · contribs)
Y Active
- Willscrlt (talk · contribs)
N Inactive
Inactive
Members that have made no contributions to Wikipedia for over 6 months are listed at Inactive participants.
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