A great hornbill (Buceros bicornis) as pictured in a German zoo
Most of Kerala, whose native habitat consists of wet evergreen rainforests at lower elevations and highlanddeciduous and semi-evergreen forests in the east, is subject to a humid tropical climate. however, significant variations in terrain and elevation have resulted in a land whose biodiversity registers as among the world’s most significant. Most of Kerala's significantly biodiverse tracts of wilderness lie in the evergreen forests of its easternmost districts;[1] coastal Kerala (along with portions of the east) mostly lies under cultivation and is home to comparatively little wildlife. Despite this, Kerala contains 9,400 km2 of natural forests. Out of the approximately 7,500 km2 of non-plantation forest cover, there are wild regions of tropical wet evergreen and semi-evergreen forests (lower and middle elevations — 3,470 km2), tropical moist and dry deciduous forests (mid-elevations — 4,100 km2 and 100 km2, respectively), and montane subtropical and temperate (shola) forests (highest elevations — 100 km2). Such forests together cover 24% of Kerala's landmass.[2] Kerala also hosts two of the world’s Ramsar Convention-listed wetlands: Lake Sasthamkotta and the Vembanad-Kol wetlands are noted as being wetlands of international importance. There are also numerous protected conservation areas, including 1455.4 km2 of the vast Nilgiri Biosphere Reserve.
Figs (Ficus species) like this strangler fig are an important floral element and support many frugivores
Eastern Kerala’s windward mountains shelter tropical moist forests and tropical dry forests which are generally characteristic of the wider Western Ghats: crowns of giant sonokeling (binomial nomenclature: Dalbergia latifolia — Indian rosewood), anjili (Artocarpus hirsuta), mullumurikku (Erythrina), Cassia, and other trees dominate the canopies of large tracts of virgin forest. Overall, Kerala's forests are home to more than 1,000 species of trees. Smaller flora include bamboo, wild black pepper (Piper nigrum), wild cardamom, the calamusrattan palm (Calamus rotang — a type of giant grass), and aromatic Vetiver grass (Vetiveria zizanioides).[2]